Commercial / Mobile Catering

Commercial / Mobile Catering

Catering equipment Servicing

If you run a restaurant, pub, cafe or mobile catering unit in South Wales, the proper, safe use of professional cooking equipment is crucial to your livelihood. You need to get it serviced regularly (at least once a year) to avoid breakdowns or malfunctions caused by lack of maintenance and/or frequent use. ┬áCall us to schedule an annual check-up, we can make sure you’re compliant with all Health and Safety regulations and provide the certification to prove you’re safe and legal.

Emergency call out

If the worst happens and your catering equipment stops working, then call us to arrange an emergency call out. We’ll get you back up and running FAST, so you can carry on with your business and making money.

Health and Safety

Don’t forget the regulations for safety in kitchens in the UK is constantly under Government review. Can you really risk running a business where the core equipment may be below par, potentially leaving you liable if a customer or staff was hurt or taken ill?

Catering related services

Emergency Call out (Swansea Area)

Gas Safety Checks/Certification

Servicing and Maintenance

Kitchen Interlocks

Range Cookers/Ovens

Tandoor Ovens



Bain Mari

Blue Seal, Falcon, Buffalo, Moorwood Vulcan, Chester, Chans, Lincat, Hobart, we work on all makes of Appliance.

Gas Safe RegisterOFTECSafe ContractorNICEIC Approved ContractorREFCOM F-GAS Certificated